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The Steamboat Restaurant

Located on the beautiful Piankatank River Golf Club the Steamboat Restaurant is the best kept secret in the Gloucester, Mathews, Hartfield, and Kilmarnock area. Whether in search of casual dining, family dining, or fine dining, we can definitely accommodate your desire for great service and delicious culinary masterpieces. 

The Steamboat Restaurant is available for every special function you are planning.  From birthday parties to weddings; holiday parties to family reunions, our professional staff can cater to your every need.

If you are looking for a great venue, excellent food and a wonderful view, call The Steamboat Restaurant at 804.776.6516, ext 2 or feel free to contact us by email.

Hours of Operation

Bar Hours

Monday - Sunday - 11:00pm to 7:00pm

Restaurant Hours

Monday - closed
Tuesday - Sunday - 11:00pm to 7:00pm
Friday Night Dinner - 5:00pm to 8:00pm

Golfer`s Carryout Menu

Served Tuesday- Sunday 11am to 7pm

Dinner Menu

Friday 5:00pm-8:00pm


Crab Bisque Cup $7.00 Bowl $8.50
Chicken Wings 6 for $6.95 or 12 for $10.95
Buffalo Style or Thai Chili

Shrimp Cocktail $9.95
Seven jumbo shrimp served with cocktail sauce

Sautéed Mussels $9.95
Sautéed PEI mussels in a light garlic white wine herb broth

 Classic Caesar Salad $8.95
Romaine lettuce, red onions, tomatoes, croutons, parmesan cheese, and Caesar dressing

ADD Grilled Chicken for $5.50 ADD Grilled Salmon or Fried Oysters $7.50
Cobb Salad $11.95
Romaine lettuce, bacon, roasted corn, crumbled blue cheese, tomatoes, cucumbers, hard-boiled egg and toasted pecans

Wedge Salad $8.95
Iceberg wedge with bacon, grape tomatoes, hard boiled egg, red onion, blue cheese crumbles, and blue cheese dressing

Dressing Choices:  Balsamic Vinaigrette, Blue Cheese, Honey Mustard, Lemon Vinaigrette, Oil & Vinegar, Thousand Island, or Ranch
Carolina Barbeque Sandwich $8.95
Smithfield pulled pork with homemade Carolina barbeque sauce, served with coleslaw and your choice of side

Bunker Burger $12.95
Half pound of Black Angus Burger, lettuce, tomato, your choice of cheese (Swiss, Cheddar, or American), and your choice of side

Crab cakes Platter $21.95
Two jumbo lump crab cakes served with whipped potatoes and Chef’s choice vegetable

Grilled Pork Chops $17.95
Two pork chops served with mashed potatoes and Chef’s choice vegetable

Grilled Salmon or Ahi Tuna $18.95
Grilled or blackened served over a bed of field greens with strawberries, toasted pecans, crumbled blue cheese, and a lemon vinaigrette dressing

Oyster Basket $15.95
Ten golden fried oysters served with remoulade sauce, fries, and coleslaw

Fish and Chips $19.95
Large battered haddock filet served with seasonal wedge fries, coleslaw, and creamy tartar sauce

SIDES (French Fries, Coleslaw, Onion Rings, Potato Wedges)
**Consuming Raw or Undercooked Meats, Poultry, Egg, Shellfish, or Seafood May Increase Your Risk of Food Bourne Illness**

In addition to our Friday Night Dinner Menu, The Steamboat Restaurant will have the following special :

Rib-eye Steak with mashed potatoes and Chef's choice vegetable for $25.95

Due to social distancing we ask that you wait to be seated in the restaurant.
*Consuming Raw or Undercooked Meats, Poultry, Egg, Shellfish, or Seafood May Increase Your Risk of Food Bourne Illness**



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